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种香芋只需掌握这一招，后期长得又大又好吃，一颗最重有7斤！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4v4aa3c77u7htukm20g","d *** ation":554.354,"width":952,"height":540,"file_size":79105949,"thumb":{"web_ *** i":"tos-cn-p-0000/378d2d9d07fe45f6ad0d1d1cb74a1916","width":636,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":554.354,"file_size":6023 *** 01,"w":636,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":" *** 53294c05e1d3057432d2e6d6297c3d","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
吃了几十年芋头，这种做法更好吃，咸香美味，比大鱼大肉还解馋粉糯的芋头是我秋冬更爱囤的食材，不用担心它和别的食材一样，芋头淀粉充足，非常耐储存，放在阴凉干燥处养一养，反而更加香甜软糯。
不仅如此，做法多样，也是我这么偏爱它的原因。
犯懒的时候上锅一蒸就非常好吃了，想喝一碗热汤就把它丢进去和排骨一起炖，汤汁浓郁，味道鲜美。
好吃是好吃，就是有点怕胖，毕竟就这一个菜，也能吃掉三碗饭。
尤其是这过年过节的，天天 *** 鸭鱼肉，油腻的感觉都提到嗓子眼了，想不胖都难。
想要不胖还解腻，我琢磨出了一个新菜谱，我叫它三鲜芋头丸子。
鲜美的鸡汤融合了芋头香味，变得十分浓郁可口，光那一口汤喝下去，全身就变的暖乎乎。
经鸡汤炖煮过的芋头，吸饱了汤汁的鲜美，软糯Q弹，这热气腾腾的一锅，吃完只想说两个字：舒服！
点击下方蓝字即可查看做法 *** ：三鲜芋头丸子
芋头300g、木薯淀粉/红薯淀粉：150g
香菇、火腿肠、木耳、葱花
香油、盐、白胡椒粉
300克芋头，去皮切成薄片，记得要戴上手套保护一下，不然手会痒，然后放到热水蒸锅里，用大火蒸15分钟，把芋头蒸熟。
趁着这个时间把香菇切成丝，木耳也切成丝，火腿肠也切成丝，再切点葱花备用。
芋头蒸好后趁热捣成泥，再加一勺盐调味。
然后分多次加入100~150克，木薯淀粉或者红薯淀粉，拌到这样可以揉成团的程度，揉成光滑的芋泥粉团。
然后按照你喜欢的大小，搓成芋头丸子。
今天我用的 *** 汤来煮丸子，味道更好，煮开以后把丸子一个个放进去，煮个3-5钟，等丸子浮起来。
这个时候把刚才切好的火腿，香菇和木耳放进去，做成三鲜汤，再根据个人口味放入，盐和白胡椒粉调味，最后撒上葱花，就可以出锅了。
芋头这种做法火了，饭店26元一盘，在家做成本不到8元，太香了{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c79i3ajc77u46s6fstrong10","d *** ation":105.52,"width":960,"height":540,"file_size":18519518,"thumb":{"web_ *** i":"tos-cn-p-0000/d917f752a3ae43fbb9f0702315bd4450","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":105.52,"file_size":12037567,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"7d811a297b754054735c19c3824ad15a","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
芋头不知道怎么做好吃的都学起来吧{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c63vlgjc77uee3a3i620","d *** ation":55.798,"width":960,"height":540,"file_size": *** 83944,"thumb":{"web_ *** i":"tos-cn-p-0000/9ce9d5aec1454d29b8ee5eddcee3d632","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":55.798,"file_size":5457599,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"7331875253547e498bfa01b0 *** 68453","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
我们都知道油炸的不健康，但是好吃啊，今天做美味脆皮香芋{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0f00000bsf23eui5qvr6l *** n830","d *** ation":167.6,"width":852,"height":480,"file_size":10782453,"thumb":{"web_ *** i":"tos-cn-p-0000/70ded362ad4d40f8be9c6c388bef2341","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"d *** ation":167.6,"file_size":14309337,"w":852,"h":480},"nor *** l":{"d *** ation":167.6,"file_size":10813680,"w": *** 0,"h":360},"ultra":{"d *** ation":167.6,"file_size":14306825,"w":852,"h":480}},"is_encrypted":null,"sp":null,"md5":"403d939ef0bc350a495a49b50871f580","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
芋头好吃有诀窍，学会这样做，色香味美，一大盘吃了都嫌少每天更新各种家常菜、农家菜的做法，让您吃好每一天
大家好，我是乡村潘哥，来自农村的一个爱做菜的乡厨
在农村里家家户户都会种很多的芋头，我家就种了很多这种小小个的芋头，别看它小但口感确实比大个的芋头好吃太多，而且还容易煮熟，老人和小孩都能吃，朋友们选芋头的时候要选这种小个的，今天来介绍一道农家菜-芋头炖肉，做法简单还好吃，步骤详细，在家就能做出健康美味，一起来看看吧!
1、先准备一碗芋头和前腿肉，选肉要选些有肥有瘦的，这样做出来好吃一点。
2、将前腿肉清洗干净，再改刀切成小快，用炖的切大点没关系。
3、这是自己家种的芋头，这种小小个的芋头粉粉的口感很丰富，大家选的时候要选这种好吃一点。
4、起锅倒入清水，把切好的前腿肉放锅里过一下水，加一点点料酒可以去腥味。
5、准备一个蒸锅，蒸锅里加清水，把过了水的前腿肉打出来放入蒸锅里，再把切好的芋头放下去一起炖。
6、放电磁炉上炖40分钟到1个小时即可。
7、准备一些配菜：把大蒜切碎，切点大蒜叶。来一小碟剁辣椒。
8、把炖好的前腿肉和芋头打出来装入碗中备用。
9、起锅倒油，油烧至冒青烟把大蒜放下去炒香，再把剁辣椒放下去炒香。
10、辣椒炒香后，先调好味：放点盐，放点生抽，把炖好的前腿肉和芋头倒进去翻炒。
11、多翻炒一下，炒至入味即可。
12、最后把大蒜叶放下去，放点刚刚炖肉的汤汁，继续翻炒一下就可以出锅了。这样看上去是不是很有食欲啊，芋头粉而滑嫩，肉鲜甜美味，非常的好吃，喜欢的朋友可以在家按我的 *** 做一下哦！（没看明白的可以点击最下方的了解更多观看 *** ）
明天继续更新家常菜，请关注乡村潘哥，潘哥每天都会发布 *** 及图文，喜欢的朋友可以每天来看看，感谢支持！
观看详细的 *** *** ，请点击下方的蓝色字了解更多！
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排骨和芋头好吃有技巧，简单易学，下酒又下饭，一大锅吃着真过瘾{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c50e5jjc77u79a3oc5p0","d *** ation": *** .423,"width":960,"height":540,"file_size":28539967,"thumb":{"web_ *** i":"tos-cn-p-0000/e347ce23b49f4ab9a9f368b195 *** 4f6c","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation": *** .423,"file_size":17200427,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"7751cb111e74f74b78c8a4e1352af0cd","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
芋头这个新做法才爽，清爽少油，芋头软糯肉嫩滑，养生吃太好了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c3fjvvjc77u0qvrvki50","d *** ation":198.276,"width":854,"height":480,"file_size":11743302,"thumb":{"web_ *** i":"tos-cn-p-0000/78a1e4b5bcc *** d179709d62b370fb6ca","width": *** 0,"height":360,"i *** ge_type":null,"mimetype":null,"encrypt_web_ *** i":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"nor *** l":{"d *** ation":198.276,"file_size":12306274,"w": *** 0,"h":360}},"is_encrypted":null,"sp":null,"md5":"0991b7ee *** 413b16bffcc1d847a77125","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
